Casa Mia · Carovigno
Die Speisekarte von Casa Mia
Regionalküche, Fisch, Fleisch und Sauerteigpizza.
Gedeck 1,50 €
Gerichtnamen auf Italienisch; Zutaten übersetzt.
Die Empfehlungen des Monats
Pasta Fresca
Subject to availability
- Tartufo Bianco24,00
- Porcini20,00
- Carpaccio Porcini18,00
Zuppa Porcini e Zucca
20,00Uovo
16,00low-temperature cooked egg - porcini mushrooms - potato - Parmesan - hazelnut
Zum Anfang
Gambero
15,00white prawn - watermelon - buffalo mozzarella - lemon
Tonno
15,00tuna - capers - lemon - spring onion
Finto Riccio
15,00cod - sea urchin - potato - squid ink - lemon
Sgombro “nei campi”
15,00smoked mackerel - melon (three textures and varieties) - Francavilla celery - herbs
Gallinella
15,00gurnard - lettuce - peach
Fiori di zucchina
15,00flowers - ricotta - buffalo mozzarella - courgette - citrus
Fico
15,00fig - almond - capocollo cured pork - mint - lemon - fig molasses
Manzo al coltello
15,00beef - zabaglione cream - fig molasses - caciocavallo cheese
„hÈRBE“ · Pflanzliche Architekturen
Ein komplett pflanzliches, veganes Menü mit biologischen Produkten der Region und No-Waste-Ansatz.
Zucca in SAOR
13,00pumpkin - spring onion - raisins - seeds - chimichurri
Zucchine
13,00courgettes - lemon - flowers - rice
Erbe spontanee di campo
13,00sivoni wild greens - caccialepre wild green - dandelion - pancotto (cooked bread) - fiaschetto tomato - grapes - cashews - Cellina olive
Fave & Cicoria
13,00dried broad beans - wild chicory - grilled fig - summer truffle - saba (grape must syrup)
Pastagerichte
Pici alla brace
18,00sea urchin - almond - lemon kosho - lovage
Linguina
16,00gurnard - courgettes - flowers
Riso - Patate - Cozze
16,00Tradizione reinventata
Strascinata
16,00three tomatoes, three textures - ricotta - basil - capocollo cured pork
Maccheroni
16,00beef ragout and jus - caciocavallo cheese - smoked loquat - borage - wild fennel
Hauptgerichte
Ombrina
18,00shi drum - tomato - capers - green olive
Seppiolina “Porto Santo Spirito”
18,00baby cuttlefish - green beans - datterino tomato - cacioricotta cheese
Tonno
18,00tuna - potato - onion - samphire
Maialino
18,00pork belly - plum - savoy cabbage
Faraona
18,00breast - prickly pear - bitter almond - baby spinach
Vitello
18,00cheek - Treviso radicchio - apple - dill
Vom Grill
Controfiletto di vitello
20,00salted butter e fine herbs (provenienza Spagna)
Fiorentina
58,00 / kg
Beilagen
Insalata dell'orto
6,00seasonal vegetables
Patata
4,00salt - pepper - extra virgin olive oil
Bistrot-Alternativen
Manzo podolico gourmet -scomposto-
14,00burger patty 200gr - new potatoes - grilled king oyster mushrooms - caramelised onion - caciocavallo cheese
Manzo podolico “classico”
13,00Panino tipo buns - burger patty 200gr - Apulian caciotta cheese - crispy capocollo cured pork di Martina Franca - tomato - cucumber - onion - salad - potatoes - sauces
Frittiertes
Patate fritte*
4,00Patatine fritte con buccia*
4,00Triangoli patate e speck*
4,00Panzerottini dolci o piccanti “il Mattarello”*
4,00Bocconcini di pollo fresco impanato
4,00
Signature-Pizzen
Alle unsere Teige werden nur mit Sauerteig gemacht: römisch ausgerollt, zeitgenössisch neapolitanisch (80 % Hydratation) und klassisch mit breitem Rand.
Acqua Sale
13,00white base (no tomato) - Roman dough - watermelon - tomatoes - onion - crispy sweet green peppers - basil pesto - cacioricotta cheese
Pizza Poverella
13,00white base (no tomato) - Roman dough - pumpkin flowers - courgettes “alla poverella” - stracchino cheese - mint - lemon zest
Mediterranea invernale
14,00contemporary Neapolitan dough - roasted tomato sauce - stracciatella cheese - pumpkin flower - summer truffle
La Zucca
11,00contemporary Neapolitan dough - pumpkin cream - fiordilatte mozzarella - taleggio cheese - crispy guanciale
Darta
13,00contemporary Neapolitan base - yellow datterino tomato passata “Pietra Santa” - buffalo mozzarella in uscita - Parma ham* - pitted olives in uscita
Marinara secondo noi
13,50tomato - garlic oil - Cantabrian anchovy - confit cherry tomato - Leccine olives - oregano
La 3 Pomodori
11,00contemporary Neapolitan dough - yellow datterino tomato - confit fiaschetto tomato - San Marzano tomato pulp - fiordilatte mozzarella - capocollo - oregano - basil
Totò
11,00roasted aubergine cream - fiordilatte mozzarella - confit tomatoes - cacioricotta cheese - basil pesto
Solo
12,00yellow datterino cream - seared sweet green pepper - Matera sausage - cacioricotta cheese
Pietra Santa
13,00Base yellow datterino tomato tomato - buffalo mozzarella in uscita - pitted olives in oil - Cantabrian anchovies - basil
Tonno
12,00white base (no tomato) - tuna tartare - mixed leaves - toasted almonds
Die Pizzen
Cacio e pepe
10,00San Marzano tomato pulp - fiordilatte mozzarella - three pecorino cheeses - three peppers - guanciale (cured pork cheek)
Marinara
5,00tomato - garlic - basil
Margherita
6,00tomato - fiordilatte mozzarella
Diavola
7,50tomato - fiordilatte mozzarella - spicy salami
Ortolana
8,00tomato - fiordilatte mozzarella - aubergine - courgettes - rocket* - fresh tomato*
Crudaiola
9,00tomato - fiordilatte mozzarella - Parma ham* - fresh tomato* - rocket* - Grana cheese*
Cardinale
7,50tomato - fiordilatte mozzarella - cooked ham - button mushrooms
Napoli
8,00tomato - fiordilatte mozzarella - capers - anchovies
Capricciosa
8,00tomato - fiordilatte mozzarella - cooked ham - button mushrooms - frankfurter - olives
4 Formaggi
9,50tomato - fiordilatte mozzarella - Emmental - fontina cheese - creamy gorgonzola*
4 Stagioni
8,00tomato - fiordilatte mozzarella - cooked ham - button mushrooms - spicy salami - olives
Tirolese
9,00tomato - fiordilatte mozzarella - smoked scamorza - button mushrooms - speck (smoked ham)*
Spettacolo
8,00tomato - fiordilatte mozzarella - buffalo mozzarella* - extra virgin olive oil
Mantovana
8,00tomato - fiordilatte mozzarella - fresh sausage
Elisa
9,00tomato - fiordilatte mozzarella - cream cheese - speck (smoked ham)
Regina
9,00tomato - buffalo mozzarella - speck (smoked ham)* - king oyster mushrooms
Cinghialina
8,50tomato - fiordilatte mozzarella - wild boar salami - pecorino cheese*
Norcino
9,00tomato - fiordilatte mozzarella - king oyster mushrooms - sausage
Martinese
9,50tomato - fiordilatte mozzarella - capocollo cured pork - salad - cherry tomato* - burrata*
Principessa
10,00tomato - fiordilatte mozzarella - stracciatella cheese* - Parma ham*
Sfiziosa
10,00fiordilatte mozzarella - bresaola (air-dried beef)* - rocket* - Grana cheese* - lemon juice*
Frivola
9,50fiordilatte mozzarella - chicory - spicy salami - datterino tomato - capers
Ce l'ho
9,00fiordilatte mozzarella - cooked ham - courgettes - cream cheese* - breadcrumbs
Profumo Pugliese
9,00fiordilatte mozzarella - stracciatella cheese - cherry tomato - basil* - breadcrumbs
Non c'è d'estate
9,00fiordilatte mozzarella - buffalo mozzarella - cherry tomato - basil
Non c'è d'inverno
9,00fiordilatte mozzarella - buffalo mozzarella - pepper* - Lardo*
Qui
9,00fiordilatte mozzarella - leaf chicory - anchovies - burrata
Gustosa
9,00fiordilatte mozzarella - leaf chicory - sausage
Marica
10,00fiordilatte mozzarella - caciocavallo fondue - king oyster mushroom - truffle oil*
Tartufata
10,00fiordilatte mozzarella - mixed mushrooms - truffle oil*
Tartufo
10,00fiordilatte mozzarella - Tuscan pecorino - sausage - truffle
Nulla
10,00fiordilatte mozzarella - pecorino cheese - cherry tomato* - Parma ham* - pepper*
Muratore
9,00fiordilatte mozzarella - stracciatella cheese* - mortadella* - pistachio*
Monna
9,50fiordilatte mozzarella - stracciatella cheese* - capocollo cured pork* - pistachio*
Emozioni
9,50fiordilatte mozzarella - datterino tomato - mortadella* - podolico caciocavallo cheese*
Deliziosa
9,50fiordilatte mozzarella - datterino tomato - stracciatella cheese* - capocollo cured pork*
La nostra
9,00fiordilatte mozzarella - smoked scamorza - spicy salami - aubergines - breadcrumbs
Casereccia
9,00fiordilatte mozzarella - datterino tomato - king oyster mushrooms - caciocavallo cheese*
Non lo so
8,50fiordilatte mozzarella - cherry tomato* - radicchio
Trevigiana
9,00fiordilatte mozzarella - radicchio - taleggio cream
Bo!?
10,00“ciccio” thick base - buffalo mozzarella - cherry tomato - bresaola (air-dried beef)* - rocket* - Grana cheese*
La solita pizza
10,50“ciccio” thick base - stracciatella cheese - cherry tomato - Parma ham* - rocket
Sabrina
9,50“ciccio” thick base - cherry tomato* - salad* - buffalo mozzarella* - capocollo cured pork*
Desserts
Panna cotta
5,00farmhouse cream - cantaloupe melon - white chocolate - almond
Sfoglia salata
5,00zabaglione cream - mascarpone - lemon
Creamy Cake
5,00yoghurt - passion fruit - mango - coconut
Cremoso fondente
5,0072% dark chocolate - salted caramel - dark chocolate crumble
Tiramisù “classico”
5,00zabaglione cream - mascarpone - ladyfingers - coffee
Getränke
Acqua Panna / San Pellegrino 0,75 lt
2,50Nastro 62 cl
4,50Linfa Birranova senza glutine 0,3 lt
4,50Peroni Gran Riserva Rossa 0,3 lt
4,50Peroni Nastro Azzurro (spina) 0,3 lt
4,00Coca-Cola 33 cl
2,50Fanta 33 cl
2,50
Cocktails
Gin Tonic - Tanqueray
8,00Fever-Tree Mediterranean
Gin Tonic - Mare
10,00Fever-Tree Mediterranean
Spritz Aperol
7,00Vodka Tonic - Moskovskaya
7,00Fever-Tree Refreshingly Light Indian Tonic
L'altro drink
8,00Gin Tanqueray - sparkling pink grapefruit - lemon juice - orange oleo saccharum - Fever-Tree grapefruit